Type of Vegetable:
Indian Okra
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Description:
Is a flowering plant belonging to the mallow family. Native to East Africa, it is recognized for its edible green seed pods. Cultivated across tropical, subtropical, and warm temperate regions globally, okra features prominently in the cuisines of numerous countries.
Also Known as:
Ladies Finger, Okra, Bhindi (Hindi), Dhenras.
Origin:
Guatemala
